Bourbon Maple - Dark Balsamic Condimento Vinegar

Bourbon Maple - Dark Balsamic Condimento Vinegar

$3.95

Bourbon Maple - Dark Balsamic Condimento Vinegar

$3.95
Bourbon Maple - Dark Balsamic Condimento Vinegar Bourbon Maple - Dark Balsamic Condimento Vinegar
Bourbon Maple - Dark Balsamic Condimento Vinegar
Bourbon Maple - Dark Balsamic Condimento Vinegar
Bourbon Maple - Dark Balsamic Condimento Vinegar
Bourbon Maple - Dark Balsamic Condimento Vinegar

Bourbon Maple - Dark Balsamic Condimento Vinegar

$3.95

Size

Sampler 15 ml (.5 oz) Mini 60 ml (2 oz) Petite 200 ml (6.8 oz) Standard 375 ml (12.7 oz) Large 750 ml (25.3 oz)

Products are usually delivered in 2 -5 days.
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Product description

The sweet and savory aroma of maple syrup meets a touch of oaky barrel bourbon flavor. For an unexpected twist, add it into a brunch themed cocktail. This is superb on pork, Brussel sprouts, sweet breakfast items, and grilled pineapple. It is also a great add in to mustards or your homemade BBQ sauce.

Additional Information:

  • Ingredients: Cooked grape must, wine vinegar, natural flavors, naturally occurring sulfites
  • Acidity: 4%
  • Country of Origin: Italy
  • Kosher Certification: None - Not certified

Pair with:

  • Blood Orange Infused Extra Virgin Olive Oil
  • Savory Butter Infused Extra Virgin Olive Oil
  • Sweet Butter Infused Extra Virgin Olive Oil

Excellent Complements:

  • BBQ Sauces
  • Chicken or Salmon
  • Marinades for Slow Cooked/Roasted/Grilled Pork
  • Winter Squash
  • Pastries & Creamy Desserts
  • Cruciferous vegetables
  • Reductions

Ideas for Use:

  • Drizzle with Roasted Walnut oil or Butter olive oil on pancakes, waffles, or French toast.
  • Reduce and use it as a glaze for bacon slices, chicken, and pork.
  • Combine with Blood Orange olive oil to make an earthy and sweet salad dressing.
  • Add it to the wet ingredients of your favorite pumpkin bread recipe or whip it into cream cheese and frost carrot cake.
  • Mix it with a spicy Dijon mustard to glaze ham.
  • Add to baked beans or a homemade BBQ sauce.
  • Combine it with confectioners' sugar to glaze scones and cinnamon buns.

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