Florida Welcome Basket
Florida Welcome Basket from $60.00
One of Our Best Selling Gift Baskets filled with local Florida Gift certificates, Coupons, info, Local products, FAVORITE Olive Oils, Balsamic Vinegar, Jams, Honey, Chocolates, Spices, Cookies, Dips, pottery & More ! Popular WELCOME BASKET FOR NEW HOME, CLOSINGS, NEW NEIGHBOR, WEDDINGS... Starting from $60. to as much as you want it to be! USE DROP DOWN FOR PRICING. (Basket shown in picture is the $150. Basket)     We may need to substitute items of equal value and flavor profile, based on inventory at time of order. All gift boxes will be beautifully wrapped & carefully packed. If you’d like to include a message, please enter in the “ Notes or Instructions” field. Thank you for your order!    Call 727-687-0519 or 727-256-0090 for special orders.
-15% sale
Follow your Bliss and Vine and Grind Cookbook using our Olive Oil, Balsamic and spices
Foods With Benefits Cookbook $29.95 $35.00
Foods with Benefits / Fortifying your Favorites: The Official Cookbook of Follow Your Bliss Catering Co. and Vine & Grind Olive Oil and Vinegar Shop 111 page paperback cookbook of Appetizers, Desserts & Entrees. 
Four Mini Sampler Pack with Decor
Four Mini Sampler Pack with Decor $30.00
Sample box of 2 customer favorite Balsamic Vinegars and 2 Olive Oils with unique custom holiday/occasion decor.
French Press 17oz
French Press 17oz $125.00
Stainless steal french press with mirror finish 17oz
French Press 36oz
French Press 36oz $145.00
Stainless steal french press with mirror finish 36oz
Garlic & Rosemary Whole Manzanilla Olives $14.95
Delizia Olives selects and cures only the finest quality, handpicked, early harvest olives from the south and south-east of Spain. Their family recipe for low salt brines coupled with triple wash and soak methods results in olives that are not only lower in salt content but also naturally crunchy with a clean savory flavor and meaty texture.
Garlic Basil Sea Salt
Garlic Basil Sea Salt $10.25
Honestly, we're a little embarrassed that it took us so long to make this gourmet sea salt. Anyone who's had the (mis?)fortune of giving us a hug after dinner knows we love garlic, and basil is one of the key flavors that seems to always find a way into our cooking. We're very glad that that we've got these two companions together, their flavors accented by our sustainably sourced Pacific Ocean sea salt. It's right at home with a wide varieties of cuisines (Italian to Thai, Middle Eastern to BBQ), dishes (grilled chicken to stir fry, green salad to a hearty soup) and cooking styles (BBQ to oven, stovetop to salad dressing)- we craft all of our sea salts and seasonings to be versatile, but this one might take the crown.
GIANNITESSARI DUE Veneto Rosso 750 mL IGT
GIANNITESSARI DUE Veneto Rosso 750 mL IGT $23.95
VARIETY Merlot and Cabernet PRODUCTION AREA Sarego, Vicenza YIELD PER HECTARE 6.000-7.000 liters FARMING SYSTEM Guyot with 7000 grapevines per hectare HARVEST Handpicked in cases. WINEMAKING PROCESS For two-thirds of the grapes: cru-shing and fermentation in stain-less steel tanks, at a controlled temperature, for about 20 days. For the other third, slight drying in the fruit-room, crushing and blend of the two components to trigger a second fermentation. Hence the name Due (Two). AGING Partly in tonneaux and partly in oak barrels. ORGANOLEPTIC CHARACTERISTICS Garnet red color. Fruited scents with hints of cherry, small fruits of hues. In the mouth it is full and tannins. WINE PAIRINGS First courses with meat sauces, grilled or roasted red meat, poultry, mildly seasoned cheese. PRODUCTION 30,000 bottles (750ml) ALCOHOLIC PERCENTAGE 13% SERVING TEMPERATURE 16-18°C NOTE on Italian Wine:  Pick up a bottle of Italian wine and you’re likely to see one of these designations somewhere on the label. What exactly to these letters stand for and what do they mean? In the second half of the 20th century, Italy decided to establish a series of laws to safeguard the quality and authenticity of their wine. These safeguards take the form of protected zones where growers and producers must adhere to strict regulations in order to be certified by these laws. The laws also govern things like the type of grapes used, the alcohol content, and how long the wine is aged. Certification falls into three categories of decreasing strictness: DOCG, DOC, and IGT. Denominazione di Origine Controllata e Garantita (DOCG): Seeing this on the label of your wine bottle means that the wine producers followed the strictest regulations possible to make that wine. The wine was tested a committee that then guarantees the geographic authenticity of the wine and its quality. There are currently only a handful of Italian wines that qualify for DOCG status. Denominazione di Origine Controllata (DOC): DOC wines are much more commonly found. The rules governing quality and authenticity are still very strict, but they’re a little more generous than those for DOCG status. For instance, the geographic zone might be a little bigger or the rules about what kind of grapes might be a little more relaxed. Indicazione Geografica Tipica (IGT): This designation was created a little after the DOC and DOCG designations in order to accommodate growers who couldn’t meet all the DOC or DOCG regulations for one reason or another but were still producing great wines. 
Giannitessari DUE VENETO ROSSO Pinot Noir 750 mL IGT
Giannitessari DUE VENETO ROSSO Pinot Noir 750 mL IGT $21.95
VARIETY Pinot Nero PRODUCTION AREA Roncà, Verona, Alpone Valley YIELD PER HECTARE 9.000 liters FARMING SYSTEM Guyot with 7000 grapevines per hectare. HARVEST Handpicked in cases WINEMAKING PROCESS Fermentation stainless steel tanks for about 10 days. AGING In 4,000 liter oak barrels for 6 months. ORGANOLEPTIC CHARACTERISTICS Cherry red color. Wild red fruit aromas. Medium structure, lightly tannicity and sapidity. WINE PAIRINGS Goes well with white meat and PRODUCTION 20,000 bottles (750ml) ALCOHOLIC PERCENTAGE 12.5% SERVING TEMPERATURE 18-20°C NOTE on Italian Wine:  Pick up a bottle of Italian wine and you’re likely to see one of these designations somewhere on the label. What exactly to these letters stand for and what do they mean? In the second half of the 20th century, Italy decided to establish a series of laws to safeguard the quality and authenticity of their wine. These safeguards take the form of protected zones where growers and producers must adhere to strict regulations in order to be certified by these laws. The laws also govern things like the type of grapes used, the alcohol content, and how long the wine is aged. Certification falls into three categories of decreasing strictness: DOCG, DOC, and IGT. Denominazione di Origine Controllata e Garantita (DOCG): Seeing this on the label of your wine bottle means that the wine producers followed the strictest regulations possible to make that wine. The wine was tested a committee that then guarantees the geographic authenticity of the wine and its quality. There are currently only a handful of Italian wines that qualify for DOCG status. Denominazione di Origine Controllata (DOC): DOC wines are much more commonly found. The rules governing quality and authenticity are still very strict, but they’re a little more generous than those for DOCG status. For instance, the geographic zone might be a little bigger or the rules about what kind of grapes might be a little more relaxed. Indicazione Geografica Tipica (IGT): This designation was created a little after the DOC and DOCG designations in order to accommodate growers who couldn’t meet all the DOC or DOCG regulations for one reason or another but were still producing great wines. 
Giannitessari Tai Rosso Colli Berici 750 mL DOC
Giannitessari Tai Rosso Colli Berici 750 mL DOC $26.95
VARIETY Tai Rosso PRODUCTION AREA Sarego, Vicenza YIELD PER HECTARE 8.000 liters FARMING SYSTEM Guyot with 7,700 grapevines per hectare HARVEST Handpicked in cases WINEMAKING PROCESS Fermentation in stainless steel tanks for approx. 10 days at controlled temperature 10-25 °C. AGING In 4,000 liter oak barrels for 12 months. ORGANOLEPTIC CHARACTERISTICS Intense ruby red color. Complex aroma of red berry fruit of the forest and blackberries. Robust structure and sweetly tannic ending. WINE PAIRINGS It goes well with boiled meat, cheese. PRODUCTION 8,000 bottles (750ml) ALCOHOLIC PERCENTAGE 12.5% SERVING TEMPERATURE 16-18°C NOTE on Italian Wine:  Pick up a bottle of Italian wine and you’re likely to see one of these designations somewhere on the label. What exactly to these letters stand for and what do they mean? In the second half of the 20th century, Italy decided to establish a series of laws to safeguard the quality and authenticity of their wine. These safeguards take the form of protected zones where growers and producers must adhere to strict regulations in order to be certified by these laws. The laws also govern things like the type of grapes used, the alcohol content, and how long the wine is aged. Certification falls into three categories of decreasing strictness: DOCG, DOC, and IGT. Denominazione di Origine Controllata e Garantita (DOCG): Seeing this on the label of your wine bottle means that the wine producers followed the strictest regulations possible to make that wine. The wine was tested a committee that then guarantees the geographic authenticity of the wine and its quality. There are currently only a handful of Italian wines that qualify for DOCG status. Denominazione di Origine Controllata (DOC): DOC wines are much more commonly found. The rules governing quality and authenticity are still very strict, but they’re a little more generous than those for DOCG status. For instance, the geographic zone might be a little bigger or the rules about what kind of grapes might be a little more relaxed. Indicazione Geografica Tipica (IGT): This designation was created a little after the DOC and DOCG designations in order to accommodate growers who couldn’t meet all the DOC or DOCG regulations for one reason or another but were still producing great wines. 
Glass Cruet - Square Glass Cruet - Square
Glass Cruet - Square $12.50
Glass Cruet Without Spout
Glass Cruet - Triangle Glass Cruet - Triangle
Glass Cruet - Triangle $12.50
Glass Cruet Without Spout
Gluten Free Linguine  By La Fabbrica Della Pasta
Gluten Free Linguine By La Fabbrica Della Pasta $12.50
Enjoy the timeless simplicity of gluten-free linguine, a classic pasta shape that pairs well with pesto or fragrant seafood sauces. In Neapolitan cuisine, it's often served with quick shellfish and seafood sauces like the iconic linguine alle vongole (with clams). La Fabbrica della Pasta is the first pasta factory in the world to make a bronze-drawn, artisinal pasta of Gragnano, that is completely gluten free. Made with the best rice and corn flour available and local spring water, bronze-drawn and slow-dried at a low temperature, this is true artisanal pasta from Gragnano. It has wonderful flavor and bite, maintaining its firmness after cooking. Use as you would any quality dry pasta. All of La Fabbrica della Pasta's gluten free products are made with special care in a separate, completely gluten-free facility to protect from any cross contamination.
Gourmet Gift Basket
Gourmet Gift Basket from $125.00
Variety of customer favorites. Best Selling Olives oils and Vinegars in 375ml sizes, Stuffed Olives, Bread Dipping Spices, Pasta, sample size Olive Oils, sample size Balsamic Vinegars, Jam, Honey, Dipping Dish, Coffee, Chocolates, Dips, Sea Salt, Cookies..   We may need to substitute items of equal value and flavor profile, based on inventory at time of order. All gift will be beautifully wrapped & carefully packed. If you’d like to include a message, please enter in the “ Notes or Instructions” field. Thank you for your order!    Call Chastity 727-687-0519 or store at 727-256-0090 for special orders.