Salts And Spices

So much more than just a bread dip. A one-of-a-kind combination that will enhance any appetizer or entrée. Robust and deliciously flavorful, this seasoning features hints of garlic and sun-dried tomato with a blend of herbs so addictive you will keep coming back for more. Ingredients: unrefined sea salt, sun-dried tomato, garlic, oregano, rosemary, basil, marjoram, thyme, red pepper

This rub is the spirit of New Orleans. The boldness of cayenne, the tangy kick of sweet paprika; This is how Cajun food was meant to taste. It’s a truly nuanced regional flavor that will transport you to another place. For any dish you want to kick up a notch, this spice blend certainly does the job. Ingredients: unrefined sea salt, paprika, onion, garlic, cayenne, black pepper

 It's only logical that the cloves you can pick up at a local Farmer's Market are better than what's available at your local Super. But that's not where it ends: how were they grown, how long are they dried for, by whom, and then what happens to them? More often than not, they end up either minced up in jar or ground down to a flour-like consistency of weird, unpronounceable additives. Not the case here. We take American-grown, Non GMO Project Verified garlic, and carefully age and dry it, before grinding it into perfectly sized little flavor crystals. Granulated gives you the best of all worlds: you can add it with oil to a hot pan and it won't burn, and it delivers on all the flavor of fresh garlic.

Honestly, we're a little embarrassed that it took us so long to make this gourmet sea salt. Anyone who's had the (mis?)fortune of giving us a hug after dinner knows we love garlic, and basil is one of the key flavors that seems to always find a way into our cooking. We're very glad that that we've got these two companions together, their flavors accented by our sustainably sourced Pacific Ocean sea salt. It's right at home with a wide varieties of cuisines (Italian to Thai, Middle Eastern to BBQ), dishes (grilled chicken to stir fry, green salad to a hearty soup) and cooking styles (BBQ to oven, stovetop to salad dressing)- we craft all of our sea salts and seasonings to be versatile, but this one might take the crown.