Products

A light and sunny blend of zesty citrus and floral flavors to give your seafood, poultry and vegtables a refreshing bright lift.  Contains: Lemon Peel, Orange Peel, Lemon Pepper, Flaked Sea Salt, Rose Hip, Dill and other natural spices including Turmeric.Gluten-Free, Sugar-Free, no MSG, no preservatives, Kosher, All Natural

KING FLOYD’S® Salty Virginia Peanuts have satisfied hungry travelers since 1929. We discovered these tasty flavored peanuts hiding in a small railroad dining car along a open stretch of highway in southeastern Virginia - in the heart of Virginia peanut country. We guarantee that once you have had our salty peanuts, you will never be satisfied with another brand. Enjoy! Snack Responsibly!

Indulge in the ultimate self-care experience with our Luxurious Lavender Whipped Soap Sugar Scrub. This handmade, artisanal product combines the best of both worlds— a gentle, creamy soap with the exfoliating power of sugar to leave your skin feeling soft, smooth, and rejuvenated. Lavender foaming Sugar Scrub is a light purple & white luxurious creamy scrub that provides a lovely lather, and rinses clean with little to no lingering oils. It will leave you with smooth soft skin. KEY FEATURES: •Handmade with Love: Each jar is crafted in small batches to ensure the highest quality. •Intense Exfoliation: Fine sugar crystals gently buff away dead skin cells without irritation yet the dense texture gives thorough exfoliation. •Rich Moisturization: Infused with nourishing organic Castor oil & Argan oil, organic Shea & cocoa butters leave your skin feeling hydrated and silky smooth. •Natural Ingredients: Free from harsh chemicals, sulfates, and parabens. Perfect for all skin types. •Vegan

Brick Road Olive Oil Company presents a Lavender condimento that captures the true essence of a lavender field in the south of France: floral, fruity, herbaceous, and slightly sweet. Create a marinade to add a whole new flavor profile to chicken, lamb, or pork. This vinegar can also be cooked down with dark chocolate to create the perfect finishing sauce. Ingredients: Concentrated and cooked grape must, wine vinegar, natural flavors, naturally occurring sulfites Acidity: 4% Country of Origin: Italy Kosher Certification: None - Not certified Pair with: Blood Orange Infused Extra Virgin Olive Oil Rosemary Infused Extra Virgin Olive Oil Herbes De Provence Infused Extra Virgin Olive Oil Basil Infused Extra Virgin Olive Oil Milanese Gremolata Infused Extra Virgin Olive Oil Mushroom & Sage Infused Extra Virgin Olive Oil Ideas for Use Drizzle atop goat’s or sheep’s milk cheese and serve with crostini. Mix with our Herbes de Provence olive oil to make a vinaigrette that will please everyone. Make a marinade for lamb, pork, or poultry with one of our suggested pairings olive oils. Pour over your favorite dessert (ice cream!) Drizzle over rotisserie chicken. Make pound cake with our Blood Orange olive oil and brush Lavender over the top.  

A Super Premium extra virgin olive oil infused with the fresh oil and natural aromas of Italian lemon. The clean body and perfect condition of oil extracted from fresh Italian lemons create an exceptionally versatile olive oil that works beautifully on fresh pasta, grilled fish, roasted vegetables, and salads. Try using it to poach fish; the gentle, low and slow cooking method will turn a simple cut of fish into a silky smooth and gorgeously flavored elegant dish that requires little to no work. Pair with Green Apple White Balsamic Condimento Vinegar Raspberry Dark Balsamic Condimento Vinegar Blackberry Ginger Dark Balsamic Condimento Vinegar Excellent Complements Scallops Zucchini Salad Greek Salad Pasta Crostini Olive Oil Cake Grilled Vegetables Vinaigrettes Summer/Winter Squash Marinades for Poultry, Seafood, and Vegetables Leafy/Winter Greens Grains Baked Goods Ideas for Use Use to sear, roast, or grill seafood. Combine with a suggested vinegar for a salad dressing or marinade, baste oven-roasted turkey, chicken, or Cornish game hens.Use to poach center-cuts fish fillets; we especially like it with thicker, meatier fish such as salmon, trout, halibut, and arctic char. Use to sauté green beans for Green Beans Almondine. Drizzle over grilled zucchini, fennel, asparagus, or baby artichokes. Use it to toss pasta primavera, couscous, or farro salad. Use to make a deliciously lemony homemade mayonnaise or aioli. Use in baking in lieu of melted butter or other oils: try it in pound cake, muffins, and zucchini bread. Ingredients: Extra virgin olive oil, natural flavors Country of Origin: Portugal Kosher Certification: Orthodox Union

Hard Candy with a Divine Appeal    The sweet and sour combination of our Lemon buds will take you back to having a fresh-squeezed lemonade on your front porch on a blisteringly hot day in the south. Or, spoon one into your chamomile tea on a cold winter day when you're not feeling up to par. Scratchy throat? Perfect for this.    It has been in Christmas stockings, given as a hostess gift, gifted in a care package, sent to someone you love. A candy that keeps on giving in so many ways to create wonderful memories. It is remarkable how many people love Peach Buds while playing Bridge!   Pairs well with Hot or Iced Tea

With a delicate blend of garden herbs, savory garlic, and a touch of honey, this French Herb Salt adds a refined, aromatic flavor. Its well-rounded profile brings an elegant, herbal touch to both classic recipes and modern creations. Perfect for poultry, soups, and stews. This versatile salt also enhances fresh salads and roasted vegetables, adding a gentle herbal charm to every dish.  * French Herb Chicken Salad recipe on back. Our USA made, farm to table products contain no MSG, no preservatives and are non-GMO, making them a great idea for host / hostess gifts or as a way to elevate special events such as game day, family gatherings and holidays.

The “lil” bottle version (1.5 ounces) of the  hottest sauce we make, using a blend of Carolina Reapers, Habaneros, & Dundicut peppers. This seasonal, small batch sauce is never the same, but it’s always a burner.  We combine the Carolina Reaper peppers with other flavorful peppers to create a dropper that dispenses a worthy sauce.  This one is a real ego killer.

Linguine 'a Piett 'e Palumm IGP is a classic, long, flat pasta shape that is delicious with pesto, but also with fragrant seafood sauces. Neapolitan cuisine often pairs this pasta with quick sauces based on shellfish and seafood, such as the iconic linguine alle vongole (with clams). La Fabbrica della Pasta has been making pasta for three generations in Gragnano, a small town nestled in the hills near Naples, famous for its pasta production for over 500 years. Pasta from Gragnano is very special: made with local spring water and high-protein Durum wheat which helps keep the pasta al dente, then extruded through a bronze die, giving the pasta a porous texture that helps it bind with sauce, and dried slowly at a low temperature. La Fabbrica della Pasta is amongst 12 remaining pasta makers in the region (down from the original 300), and became the very first pasta factory in the world to obtain IGP (Protected Geographical Origin) certification for its pasta.

Our gumbo lets you fully experience the unique cajun cuisine of louisiana. It uses a dark smoky roux-base that is perfectly blended with the holy trinity of cajun cooking (onions, bell pepper, celery). enjoy our rustic cajun gumbo over rice and transport yourself to a backyard picnic overlooking the bayou.

Limited Collection of handcrafted Jeweled Lucky Bug in a gift bag with Legend card.  These exclusive Lucky bugs in this collection are made from Jewelry, gems, marble, crystals & Beads by our Vintage artist R.A. Allard.  The Legend Of The Lucky Bug. They say that many different bugs bring Good Luck, Great Health, Wealth, Prosperity, Strength, Peace, Patience, Purity, Courage & Happiness. Place these handcrafted Jewel Bugs in your home, attach to your screen, hang on a plant, tree, wear on your hat or outfit, place in your car, or just carry with you. Give the gift of Luck, Wealth, Health and Happiness to yourself or someone in your Life! The Legend of the Christmas Spider is an Eastern European folktale which explains the origin of tinsel on Christmas trees. Small ornaments in the shape of a spider are traditionally a part of the Christmas tree decorations.A poor but hardworking widow once lived in a small hut with her children. One summer day, a pine cone fell on the earthen floor of the hut and took root. The widow's children cared for the tree, excited at the prospect of having a Christmas tree by winter. The tree grew, but when Christmas Eve arrived, they could not afford to decorate it. The children sadly went to bed and fell asleep. Early the next morning, they woke up and saw the tree covered with cobwebs. When they opened the windows, the first rays of sunlight touched the webs and turned them into gold and silver. The widow and her children were overjoyed. From then on, they never lived in poverty again. Finding a spider on a Christmas tree is considered good luck. They also decorate Christmas trees with artificial spider webs. The tradition of using tinsel is also said to be because of this story.

THE ORIGINAL YES BAR FLAVOR! Full of buttery macadamias, cashews, tart cherries and apricots, German dark chocolate and sea salt. It’s crunchy, chewy, chocolatey, nutty goodness. 5g of protein, 3g of fiber, 220 calories and only 9 grams of sugar. Perfect for breakfast with coffee, in between meals or a healthy treat for anytime in the day. The YES bars are: Gluten-Free  Grain-Free  Keto-Friendly Organic  Paleo Friendly  Vegan Product details: Made in United States Contains: Coconut, Sesame, and Tree nuts Ingredients: Macadamia Nuts, Maple Syrup*, Cashews*, Almonds, Dark Chocolate* (Organic Cocoa Liquor, Organic Coconut Sugar, Organic Cocoa Butter), Sunflower Seeds*, Pumpkin Seeds*, Coconut Butter*, Pecans, Coconut Nectar*, Dried Tart Cherries (Cherries, Sunflower Oil), Dried Apricots, Dried Cranberries (Cranberries, Apple Juice Concentrate, Sunflower Oil), Sesame Seed Butter, Ground Flax Seeds*, Cinnamon*, Sea Salt, Vanilla Extract* (Organic Alcohol, Organic Vanilla Extractives, Water). *Organic. Contains: Tree Nuts (Almond, Cashew, Pecan, Macadamia and Coconut), and Sesame.  

Spicy and floral with notes of fresh, ground peppercorn and a lingering, tingly Szechuan peppercorn finish. Great for marinades, dressings, aioli, sautéing and over ice cream. Try it in a cream-based dish, or in a salad for a nice peppery zing. Amazing on popcorn, with creamy pasta and seafood. Create that amazing peppercorn flavor in your favorite dishes without having to use fresh peppercorns! Pairs well with Sicilian Lemon Balsamic, Lavender Balsamic, Garlic Olive Oil, Dill Olive Oil, Basil Olive Oil and Butter Olive Oil. ​All Natural No artificial flavors, colors or additional ingredients.

                                           SOFI AWARDS GOLD WINNER - 2024   Fresh, local habanero chili peppers are the keynote ingredient in the Mango Pineapple Habanero preserve. This new spicy chili jam offers distinct sweet heat for cooks seeking added intensity to spice up their favorite recipes. The strength of the habanero chili is softened by pineapple and mango fruit, resulting in a freshly fruity, hot heat jam.  We suggest adding this as a dressing for homemade fish tacos, a glaze for grilled swordfish, and a dipping sauce for fried chicken. Mix with Tamari for a delicious teriyaki sauce for chicken, or stir in your favorite mac & cheese recipe for a spicy twist.  Try Cooking with Jam in your recipes. "Mango Pineapple Habanero Fish Tacos" and "Mango Pineapple Habanero Margarita" and see why we LOVE cooking with this special jam! Non-GMO | Gluten Free | Kosher | Vegan | Dairy Free | Nut Free | Less Sugar, More Fruit • Made in United States • Ingredients: Fruit (Pineapple, PIneapple Juice, Mango), cane sugar, lemon juice, Habanero Chili Peppers, fruit pectin (10oz)