Products

Sticky Balsamic Premium Truffle Pearls have an incredible tart pop of delicious flavor as well as a stunning visual appeal! So easy to use - try a spoonful on red meat, a cheese plate or charcuterie plate, with a salad, in a cheeky drink, or with breakfast (think sourdough, avocado, mushroom, egg). Check out the website for delicious food-spiring ideas. Sticky Balsamic Premium Truffle Pearls enhances the look and taste of food easily. The flavor burst is second-to-none and provides delight and surprise each time. The pearls are liquid balsamic inside with a tasteless edible seaweed casing, so they are vegan and gluten free as well! This is the perfect product to include in your offering, unique, delicious and beautiful. Vegan, gluten free and nut free as well, meaning most people can enjoy them! Make your product offering stand out with Sticky Balsamic Pearls! Proudly made in Australia with the highest quality ingredients.  3.8 oz net glass jar

Delicate nutmeg, allspice and cinnamon flavor this festive white balsamic. Wonderful for the Holidays!  Contains no artificial flavors, additives, color, preservatives, or added sugars. Suggested Olive Oil and Balsamic Combinations: Any of our finest EVOOs, Blood Orange fused olive oil, Lemon fused olive oil, Butter olive oil, Wild mushroom and sage. Suggested Meats: Poultry, Waterfowl, Fish, Seafood Suggested Veggies/Grains: squash, sweet potatoes, potatoes, carrots. Other applications: Fruits, yogurt, oatmeal, granola, desserts. 

Mexico's Best Vanilla Brick Road's traditional line of Mexican vanilla extract is the best of what you can find in Mexico. The Canosa family, who produces the vanilla exclusively, has been winning the Gold Medal of Honor award in Mexico for 30 years running. Both the Traditional & Pure Mexican Vanillas are all natural, produced in Mexico using only the highest grade, single sourced, Mexican vanilla beans. Brick Road's Mexican vanilla is never blended with another grade or type of bean – it is the absolute best vanilla available in Mexico. The Traditional variety is perfect for all your daily uses, such as cookies, pancakes, French toast, waffles, oatmeal, ice cream, coffee, cakes, brownies, whip cream, smoothies – you get the idea! It has a very low alcohol content (just 10%), which makes the Traditional vanilla much more versatile, and can be used for anything that calls for vanilla. It simply is the best! and a small amount (less than 1%) of vanillin (which is naturally occurring vanillin, never synthetic). The vanillin helps hold the flavor and gives the vanilla a very rich, smooth essence. Blue Cattle Truck Traditional Mexican Vanilla is a top pick of Traditional Home Magazine’s Cooking School, has been featured on Martha Stewart’s Cup Cake Show, Cooking with the Neely's, Better Homes and Gardens, and Throw Down with Bobby Flay. Made with the Richest Vanilla Beans on Earth • Diploma of Honor, Gold Medal First Prize, Mexico • Imported from Mexico – Bottled in the United States • Gluten Free • No Additives / No Preservatives • All Natural • Coumarin Free • FDA Registered Ingredients: • Vanilla Bean Extractive in Purified Water • 10% Alcohol • Less than 1% Vanillin (for consistency)

Raspberry Dark Balsamic Vinegar. This thick, rich, perfectly balanced Raspberry balsamic vinegar, oozes with the natural flavor of fresh, ripe raspberries. Both sweet and tart. Suggested Olive Oil and Balsamic Combinations: Pairs with any of our finest EVOOs, Blood Orange fused olive oil, Eureka Lemon fused olive oil, Persian Lime olive oil, Organic Garlic olive oil, Organic Tuscan Herb olive oil, Organic Basil olive oil, Organic Butter Flavored olive oil, Chipotle olive oil, Cayenne fused olive oil. Suggested Meats: Beef, Pork, Poultry, Wild Game, Waterfowl, Lamb Suggested Veggies: All vegetables Other applications: Cheeses, ice-cream, mixed drinks, fruits.

Our 200+ has strong floral flavors and light toffee notes. It is slightly sweeter in taste but rich compared to regular honey. It has a thick, creamy texture that is also slightly sticky. The perfect addition to your favorite food or beverage. The perfect companion when heading out. Take straight from the packet or added to your favorite food or beverage.  Ingredients: 100% monofloral Mānuka honey certified to contain 200mg/kg of methylglyoxal (MGO).

  Organic Apple Cider Vinegar comes from small batches made right in Northern California’s Apple Country. It is rich in phenols and contains the “mother of vinegar” which contributes to its cloudy nature and well touted benefit. While many consume apple cider vinegar mixed with water or by itself, it does make a lovely, sharp addition to pickles, ceviche, dressings, and marinades.  

Our Red Apple Dark barrel aged balsamic vinegar has an enticing aroma and a delicate, sweet apple flavor and fruitier taste than most Balsamic Vinegars. It’s a wonderful way of adding aroma and taste to compliment any dish. This outstanding vinegar is the perfect marriage of the tartness of apple and the sweetness of Balsamic. SUGGESTED OLIVE OIL & BALSAMIC COMBINATIONS Any of our finest EVOOs, Organic Tuscan Herb olive oil, Blood Orange fused olive oil, Eureka Lemon fused olive oil, Persian Lime olive oil, Organic Garlic olive oil, Chipotle olive oil, Organic all-natural Butter flavored olive oil, Wild Mushroom & Sage olive oil, Organic Basil olive oil, Roasted Walnut oil, Roasted Almond oil. SUGGESTED PROTEINS Beef, Pork, Poultry, Wild Game, Waterfowl, Lamb. SUGGESTED FRUITS & VEGETABLES Drizzle over baked apples, leafy greens (especially spinach), sweet potatoes, Brussel sprouts. OTHER APPLICATIONS Bread dip, cheese, ice-cream, yogurt, fruits, oatmeal.

Indulge in the luxurious scent of our Renegade Honey Soap, featuring a decorative honeycomb molding that exudes a sweet honey aroma. Enhanced with a hint of bitter almond, this soap offers a rejuvenating and warm experience. Crafted with high-quality ingredients, it ensures a gentle and nourishing cleanse. Features: Made with purified water and saponified oils of olive, coconut, palm, and shea butter Infused with select essential and/or fragrance oils Contains zinc oxide, mica, and cosmetic glitter for a touch of sparkle Decorative honeycomb molding Sweet honey scent with a hint of bitter almond Handmade with care for a unique touch Ideal for gifting or personal use Ingredients: Purified water, saponified oils of olive, coconut, palm, shea butter, select essential and/or fragrance oils, mica, oxides, cosmetic glitter.

Transpac, a seasoned industry leader since 1995, specializes in wholesale seasonal, gift, home, and garden decor products. We give you Design Variety - ensuring a diverse product mix, exclusive designs, and keeping up with industry trends. We help make an Impact - by offering quality products at competitive price points, we can help impact your profit margin and business growth. We believe in Partnership - our journey has been one of continual growth and success, underpinned by the delivery of quality products and unparalleled service. The Transpac Brand stands as a dedicated partner, ensuring you are always well-equipped to thrive in the competitive retail landscape. Elevate, Innovate, Celebrate with Transpac Brands

Intensely aromatic and rich, the buttery flavor of roasted garlic blended with unrefined sea salt makes for a mouthwatering savory treat. Perfect as both an ingredient salt and finishing salt. 2oz.

Roasted Onion Flavored Olive Oil is a gourmet infused oil that captures the rich, savory taste of slow-roasted onions combined with the smooth, fruity essence of high-quality olive oil. The process of roasting the onions enhances their natural sweetness while mellowing their sharpness, resulting in a deep, caramelized flavor. This flavorful oil brings an earthy, aromatic quality to dishes and is perfect for drizzling over roasted vegetables, using in marinades, or adding a savory twist to salads, pasta, or grilled meats. Its robust yet balanced flavor makes it a versatile ingredient, ideal for enhancing both simple and sophisticated meals. Ingredients: Extra virgin olive oil, natural flavors Country of Origin: Portugal Kosher Certification: Orthodox Union Pair With: Blackberry Ginger Dark Balsamic Condimento Vinegar Red Apple Dark Balsamic Condimento Vinegar Italian Fig Dark Balsamic Condimento Vinegar Italian Herbs of Naples Dark Balsamic Condimento Vinegar Teriyaki Dark Balsamic Condimento Vinegar Red Apple Dark Balsamic Condimento Vinegar Pineapple White Balsamic Condimento Vinegar Pedro Ximenez Sherry Barrel Aged Wine Vinger Excellent Complements: Blend with Teriyaki for a simple vegetable stir-fry sauce. Sauté with carrots, celery and diced tomato for the base of soups and stews. Toss with bread cubes or crumbs and toast to make flavorful croutons Mix with Italian Herb of Naples and ground pork to make homemade meatballs Mix with Blackberry Ginger, Cherry or Red Apple and toss with yams, beets or carrots for caramelized roasted vegetables Toss with rice, couscous, faro or quinoa for the base of a grain salad or pilaf. Ideas for Use Combine with Traditional 18-Year Dark Balsamic, Italian Fig Dark Balsamic or Santorini Oregano White Balsamic for salad dressings. Combine with Black Cherry or Blackberry Ginger Dark Balsamic for pork or poultry marinade. Combine with Pineapple White Balsamic to sauté shrimp or prawns. Combine equal parts with Italian Espresso or Chocolate for a flank steak marinade. Use for bread dipping with Sicilian Lemon White Balsamic or Italian Herb of Naples Dark Balsamic Drizzle over your pasta or add as a secret ingredient in a savory red sauce or whisk into creamy Alfredo sauce. Drizzle over grilled pizza and flatbread. Use to finish creamy mashed potatoes. Use to crisp sage and make a simple sauce for ravioli or gnocchi. Use to toss pasta; it is incredibly delicious with spaghetti, or mix equal parts Roasted Onion and Garlic Infused Olive Oil for a simple Pasta Aglio e Olio For extra flavor, use this oil instead of EVOO for basting when cooking vegetables.Use to cook Mexican-style garlic shrimp.