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Raw Unfiltered Organic Apple Cider Vinegar
from $7.95
Organic Apple Cider Vinegar comes from small batches made right in Northern California’s Apple Country. It is rich in phenols and contains the “mother of vinegar” which contributes to its cloudy nature and well touted benefit.
While many consume apple cider vinegar mixed with water or by itself, it does make a lovely, sharp addition to pickles, ceviche, dressings, and marinades.
Hot Sauce - Hab Dinero Salsa Picante 5 oz
$9.95
We don’t care about if you have money, but we do care if you “Hab Dinero.” This sauce is a richer version of any regular honey mustard, but not as sweet as your typical sugar daddy. Mango, fresh Habanero and Fresno peppers, mustard, spices and honey are blended together to create this jackpot for your taste buds. The combo is a wealth of flavor, making for a sweet, savory and spicy hot sauce that is as good as gold. You can take that to the bank! Unlock the vault of deliciousness that is so good you’ll say, “it’s money.”
Garlic Toasted Onion Fettuccine - 16 oz
$13.95
Toasted onion gives this garlic-infused pasta a greater depth of flavor.
Lil bottle of Skull’ding Hot (1.5 ounces)
$7.95
The “lil” bottle version (1.5 ounces) of the hottest sauce we make, using a blend of Carolina Reapers, Habaneros, & Dundicut peppers. This seasonal, small batch sauce is never the same, but it’s always a burner. We combine the Carolina Reaper peppers with other flavorful peppers to create a dropper that dispenses a worthy sauce. This one is a real ego killer.
Garlic Parsley Fettuccine - 16 oz
$13.95
The freshness of parsley gives this garlic-infused pasta an unexpected flavor-boost.
Pesto Olive Oil
from $4.95
Our Pesto Infused Extra Virgin Olive Oil is jam packed with the flavors of fresh basil, parmesan cheese, and a touch of garlic. It's perfect for pasta (or zoodles!), drizzled on a homemade foccacia, white pizza, caprese salad, grilled eggplant, or even just as a snack for bread dipping. Be sure to pair with Traditional 18 Year Style, Balsamico Bianco, Garlic White Balsamic, Sicilian Lemon White Balsamic, or Barolo Barrel Aged Red Wine Vinegar for an exciting new vinaigrette or marinade!
Vegan and allergen free!
Country : Portugal
Honeybell Orange - Balsamic Vinegar - White
from $4.95
Deemed "Nature's Candy", this Honeybell Balsamic is delicately sweet, smooth, and creamy. It's luscious, juicy and slightly tart flavor and floral, almost exotic aroma do well in a wide array of applications. Sure to become a customer favorite! Drizzle into any fish marinade, atop pancakes or oatmeal, or incorporate into a summer vinaigrette; it's divine!
Ingredients: rectified concentrated grape must, spirit vinegar, wine vinegar, concentrated grape must, natural flavors, naturally occurring sulfites
Acidity: 4%
Country of Origin: Italy
Kosher Certification: None - Not Certified
Ideas for Use:
Honeybell Orange Sorbet
Peach Honeybell Orange Breakfast Smoothie
Rosemary Garlic Fettuccine Gluten Free - 9 oz
$13.95
Originating as a farmers' market custom flavor in 2004, the popularity and requests soared, so we launched it as a permanently stocked item. The distinct woodsy and piney flavors of rosemary blend smoothly with garlic for a deep, complex flavor profile.
We have taken all the love and flavor of traditional fettuccine and whipped up a version that's totally gluten-free, so you can dig in without a worry in the world. Whether you're dealing with celiac disease or just trying to be a bit kinder to your gut, Pappardelle's gluten-free fettuccine welcomes everyone to the table.
Hunter’s Blend Seasoning - 4 oz
$10.95
Contains: Mediterranean Sea Salt, Garlic, Spanish Paprika, Citrus Peel, Onion Flake, Dry Mustard, and other natural spices.
Gluten-Free, Sugar-Free, no MSG, no preservatives, Kosher, all natural.
Pet Blend - Olive Oil - Extra Virgin
from $4.95
Brick Road Olive Oil Company is excited to present this year’s well-balanced, early-harvest green-fruit Arbequina oil. Its flavor showcases a variety of herbal notes, mainly green olive fruit, herbs, green apple, and olive leaves, complemented by a pleasant black pepper and mint finish. In addition, it features classic nutty and buttery undertones typical of this variety. This mild-intensity extra virgin olive oil offers a fresh taste with a perfect balance of bitterness, pungency, and fruitiness.
Supplier Rating: 93/100
Ingredients: Extra virgin olive oil
Country of Origin: Spain
Acidity: 0.1%
Peroxides: 4.8
Oleic: 67.85
Polyphenols: 278
K232: 1.79
1,2 DAGS: 96.3%
Kosher Certified: Orthodox Union
Jalapeño Lime - Balsamic Vinegar - White
from $4.95
Our Jalapeño Lime Infused White Balsamic is a little sweet, a little tart, with a big kick of fresh jalapeño heat! This vinegar will bring the perfect amount of spice to any of your dishes that are lacking that green pepper punch, with a nice zesty lime finish.
Add a splash to homemade salsa, mix with Garlic or Cilantro & Onion for a lively marinade for pork chops or skirt steak, drizzle over roasted corn, and be sure to experiment with your next cocktail or mocktail!
Ingredients: rectified concentrated grape must, spirit vinegar, wine vinegar, concentrated grape must, natural flavors, naturally occurring sulfites
Acidity: 4%
Country of Origin: Italy
Kosher Certification: None - Not Certified
Pair with:
Basil Infused Extra Virgin Olive Oil
Blood Orange Infused Extra Virgin Olive Oil
Gremolata Infused Extra Virgin Olive Oil
Garlic Infused Extra Virgin Olive Oil
Cilantro & Onion Infused Extra Virgin Olive Oil
Herbes De Provence Infused Extra Virgin Olive Oil
Harissa Infused Extra Virgin Olive Oil
Herbes De Provence Infused Extra Virgin Olive Oil
Persian Lime Infused Extra Virgin Olive Oil
Excellent Complements
Vinaigrettes for Leafy Greens
Glaze for Wings
Ceviche
Homemade pico de gallo
Fresh Fruit
Margaritas
Spicy Green Chili Pepper - Olive Oil - Pressato
from $4.95
This all-natural Spicy Green Chili Pressato olive oil is produced by crushing the olives and Baklouti peppers simultaneously in the same press without the use of any added essences or flavors. This process allows for the essential oils from the peppers to harmonize with the oil from Arbequina olives. Produced in the Murcia region of Spain, where the fruits and herbs are grown exclusively for Brick Road Olive Oil Company distributors. This Southeast coastal, sub-tropical region of Spain is known for its premium citrus, peppers and aromatic herbs.
Excellent Complements
TBD - suggestions wanted
Ideas for Use
TBD - suggestions wanted
Pair with:
TBD - suggestions wanted
Ingredients: Extra Virgin Olive Oil, Spicy green chili peppers
Country of Origin: Tunisia
Kosher Certification: none
Cilantro Garlic - Balsamic Vinegar - White
from $4.95
The intense aroma and flavor of freshly chopped cilantro is kissed by a gentle touch of roasted garlic in this sublime savory white balsamic condimento. The balance of savory, sweet, earthy, and floral with a sharp midpoint and soft, lingering finish is sure wow your customers!
Ideas for Use:
Black bean salsas.
Drizzled over Mexican-style street corn.
Mix into creme fraiche for a crowd-pleasing party dip.
Use as mignonette for oysters for an interesting spin!
Grilled chicken salad.
Guacamole.
Brush over grilled shrimp.
Pair With:
Orange Pressato Extra Virgin Olive Oil
Cilantro and Onion Infused Extra Virgin Olive Oil
Persian Lime Infused Extra Virgin Olive Oil
Any Robust Intensity EVOO
Ingredients: rectified concentrated grape must, spirit vinegar, wine vinegar, concentrated grape must, natural flavors, naturally occurring sulfites
Acidity: 4%
Country of Origin: Italy
Kosher Certification: None - Not Certified
*SHAKE WELL BEFORE USE
Garlic Chive Pappardelle - 16 oz
$13.95
Our widest noodle is infused with garlic and chive creating a pasta with lots of flavor and a spring-like presentation on the plate.
Flavor Pairings:
- Asparagus, Zucchini, Tomatoes, Spinach, Grilled Chicken, Bacon/Pancetta, Broccoli, and Rosemary