Curbside

Made with fresh wild sage crushed with early harvest, fresh picked Greek olives, using 100% mechanical cold extraction methods. This oil has captured the best qualities of sage without the woodsy, resinous and almost chemical like tasting flavor that an essential oil (flavor) would typically have. This agrumento process has kept the delicacy and romance that is true to this herb and is beautifully translated in this fused oil.  BEST OF CLASS “GOLD” – Los Angeles EVOO Competition.Product of Greece SUGGESTED BALSAMIC: Sicilian Lemon White Balsamic, Key Lime White Balsamic and Pomegranate Dark Balsamic. SUGGESTED PROTEINS: BEEF, PORK, POULTRY, WILD GAME, WATERFOWL, LAMB, FISH, SEAFOOD SUGGESTED VEGETABLES: ALL LEAFY GREENS, ROASTED & GRILLED VEGETABLES

12/4 oz Classic buttery shortbread with the perfect combination of sweet and tangy zest of fresh meyer lemon.

Our Sherry Reserva 25-year aged Wine Vinegar has a true sherry flavor that can only come from cask-aging. This fine Spanish vinegar is fabulous in reduction sauces, glazes and whenever strength and depth of flavor is desired. Ingredients: Sherry wine vinegar, grape must, naturally occurring sulfites No artificial flavors or additional ingredients This fine vinegar is fabulous in reduction sauces, glazes and wherever strength and depth of flavor is desired.

Our champagne-dark balsamic vinegar is complex and rich. It owes its depth of flavor to Solera Aged Dark balsamic Vinegar from Modena which is blended with sparkling white French Champagne vinegar.  With an acidity of 6%, it adds a delightfully tart kick to many applications such as vinaigrettes, marinades and sauces. ​Ingredients: Wine vinegar, grape must, caramel color, natural flavors, naturally occurring sulfites. Suggested Olive Oil and Wine Vinegar Combinations: All of our finest EVOOs, flavored olive oils and specialty oils Suggested Meats: Beef, Pork, Poultry, Wild Game, Waterfowl, Lamb, Fish, Seafood Suggested Veggies: All vegetables Other applications: Cheese, fruits, desserts.  

This spout fits our petite, medium and large size bottles. Made of the popular SAE 304 stainless steel.  Self-closing topper perfect for most olive oil or balsamic bottles! Hand wash Make pouring from your olive oil bottle easy with these pour spouts! They also fit many standard bottles if you are refilling liquids in bottles such as a Heinz vinegar or Healthade kombucha bottle.

The Brick Road Olive Oil Company Bacon Infused Olive Oil is an excellent kitchen companion for breakfast, lunch, or dinner: try frying or scrambling eggs in a pan, drizzling over roasted Brussel sprouts, or finishing baked or mashed potatoes. Makes an excellent dressing with Sherry Reserva for a warm Bacon Dressing to go over a spinach salad! Delicious with Bourbon Maple, Espresso, Chocolate di Torino, Peach, and so many more! **Contains pork fat. Ingredients: Extra virgin olive oil, natural flavors, pork fat Pair With TBD (we are learning all we can about our new tasty product)

So much more than just a bread dip. A one-of-a-kind combination that will enhance any appetizer or entrée. Robust and deliciously flavorful, this seasoning features hints of garlic and sun-dried tomato with a blend of herbs so addictive you will keep coming back for more. Ingredients: unrefined sea salt, sun-dried tomato, garlic, oregano, rosemary, basil, marjoram, thyme, red pepper

The Brick Road 12 Year Red Barrel-Aged Italian Wine Vinegar from Modena, Italy is produced in the traditional Modena style and aged at least 12 years in various wood barrels.  With a complex nose boasting oak and spice, our barrel-aged red wine vinegar is robust and rich with a pleasing zing. Great for those looking for a tart accompaniment to salads. Perfect for deglazing pans, vegetable salads, beets, dressings, pork, and chicken. Acidity 6% All Natural No artificial flavors or additional ingredients

Our Organic 12 Year Dark Barrel Aged Italian Balsamic Vinegar from Modena, Italy is produced using traditional methods and aged at least 12 years in various wood barrels. The acidity (6%) of our Organic 12 Year Dark Aged Italian Balsamic makes it pair extremely well with any of our finest EVOOs or flavor infused/fused Olive Oils. Nice and tart, perfect for any vinaigrette or marinade. SUGGESTED OLIVE OIL & AGED BALSAMIC COMBINATIONS Aany of our finest EVOO’s, flavored olive oils and specialty oils SUGGESTED PROTEINS Beef, Pork, Poultry, Wild Game, Waterfowl, Lamb, Fish, Seafood SUGGESTED VEGETABLES All vegetables OTHER APPLICATIONS Cheese, fruits, desserts.

Mexico's Best Vanilla Brick Road's traditional line of Mexican vanilla extract is the best of what you can find in Mexico. The Canosa family, who produces the vanilla exclusively, has been winning the Gold Medal of Honor award in Mexico for 30 years running. Both the Traditional & Pure Mexican Vanillas are all natural, produced in Mexico using only the highest grade, single sourced, Mexican vanilla beans. Brick Road's Mexican vanilla is never blended with another grade or type of bean – it is the absolute best vanilla available in Mexico. The Traditional variety is perfect for all your daily uses, such as cookies, pancakes, French toast, waffles, oatmeal, ice cream, coffee, cakes, brownies, whip cream, smoothies – you get the idea! It has a very low alcohol content (just 10%), which makes the Traditional vanilla much more versatile, and can be used for anything that calls for vanilla. It simply is the best! and a small amount (less than 1%) of vanillin (which is naturally occurring vanillin, never synthetic). The vanillin helps hold the flavor and gives the vanilla a very rich, smooth essence. Blue Cattle Truck Traditional Mexican Vanilla is a top pick of Traditional Home Magazine’s Cooking School, has been featured on Martha Stewart’s Cup Cake Show, Cooking with the Neely's, Better Homes and Gardens, and Throw Down with Bobby Flay. Made with the Richest Vanilla Beans on Earth • Diploma of Honor, Gold Medal First Prize, Mexico • Imported from Mexico – Bottled in the United States • Gluten Free • No Additives / No Preservatives • All Natural • Coumarin Free • FDA Registered Ingredients: • Vanilla Bean Extractive in Purified Water • 10% Alcohol • Less than 1% Vanillin (for consistency)

If you like mushrooms, you’ll love this pasta! Made with one of the most pungent and hauntingly flavored mushrooms, this pasta has the potential to be habit forming! gluten free